shanghai travel guide

Shanghai, a bustling metropolis on China’s eastern coast, beckons travelers with its vibrant blend of tradition and modernity. This sprawling city captivates visitors with its iconic skyline dominated by soaring skyscrapers, including the breathtaking Oriental Pearl Tower. Immerse yourself in the rich heritage of Shanghai by strolling along the Bund, a waterfront promenade lined with historic buildings. Explore the serene Yu Garden, a tranquil oasis amidst the urban chaos, or wander through the narrow alleys of Tianzifang, filled with art galleries and trendy boutiques. Indulge in Shanghai’s renowned cuisine, from delectable soup dumplings to mouthwatering street food. Don’t miss the dazzling nightlife scene, where you can experience everything from rooftop bars to lively night markets. Shanghai is a captivating destination that seamlessly merges the past and present, offering a truly unforgettable experience.

Tourist Attractions

Detailed Itineraries

Best Time to Visit

The best time to visit Shanghai is during the spring (April to May) and autumn (September to November) seasons when the weather is pleasant and comfortable. During these months, temperatures are mild, ranging from around 15°C to 25°C (59°F to 77°F), making it ideal for exploring the city’s attractions on foot.

Spring brings blooming cherry blossoms, adding a touch of natural beauty to the city’s parks and gardens. Autumn showcases colorful foliage, creating a picturesque backdrop for your sightseeing adventures. Both seasons offer moderate rainfall, so it’s advisable to carry an umbrella or raincoat.

Avoid visiting Shanghai during the hot and humid summer months (June to August) when temperatures can soar above 30°C (86°F), accompanied by high humidity levels. Winter (December to February) is chilly, with temperatures dropping to around 0°C to 8°C (32°F to 46°F), but it offers unique experiences like the Chinese New Year celebrations and ice skating at outdoor rinks.

Shanghai Weather

Shanghai Food

13 representative food of old Shanghai
13 representative food of old Shanghai
Shanghai’s traditional cuisine reflects its unique history, culture, and culinary expertise. Here are some representative foods of old Shanghai:White-Cut...
yan du xian
Salted Pork Soup (Yan Du Xian)
Salted Pork Soup, known as 腌笃鲜 (Yuān Dǔ Xiān) in Chinese, is a distinctive culinary delight originating from the Jiangnan region, specifically associated...
shanghai white-cut chicken
Shanghai White Cut Chicken (上海白斩鸡)
Shanghai, a city renowned for its vibrant culture and rich culinary heritage, boasts a treasure trove of traditional delicacies. Among the many dishes...
jia jia tang bao
Jia Jia Tang Bao - A Culinary Odyssey in the Heart of Shanghai
Nestled amidst the vibrant streets of Shanghai, a city renowned for its rich history and unparalleled gastronomic delights, stands a culinary gem that...
ding tai feng
Ding Tai Fung - A Culinary Haven of Chinese Delights
Nestled within the bustling streets of China, Din Tai Fung (鼎泰丰) stands as an illustrious testament to the artistry of culinary perfection. Renowned for...
shanghai drunken crab
Shanghai Drunken Crab - a delicious side dish
Shanghai drunken crab is a classic dish in Chinese cuisine that originated from Shanghai. It is made by soaking live crabs in a mixture of Chinese rice...
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