Hubei Local Food

hu tang fen
Hu Tang Fen (Fish Broth Rice Noodles)
Hu Tang Fen, also known as Fish Broth Rice Noodles, is a renowned traditional snack from Wuhan, consisting primarily of round rice noodles as the main...
mianwo (fried rice buns)
Mianwo (Fried Rice Buns) - a breakfast staple in Wuhan
Mianwo (面窝), also known as fried rice buns, is a renowned delicacy unique to Hubei Province, particularly popular during breakfast hours, locally referred...
jingwu braised duck neck
Jingwu Braised Duck Neck - Tender and Spicy
Jingwu Braised Duck Neck (精武鸭脖) is a traditional snack hailing from Wuhan, Hubei Province, named after Jingwu Road in Hankou. It features a distinctive...
Qi shui bao (Steam and Water buns)
Steam and Water Buns (Qi Shui Bao)- a unique snack in Wuhan
Steam and Water Buns, or “Qi Shui Bao (汽水包)” in Chinese, are a unique and traditional snack originating from Wuhan, Hubei Province. What sets...
huan xi tuo
Huan Xi Tuo - a traditional snack in Hubei
Huan Xi Tuo (欢喜坨), originating from Wuhan, Hubei Province, is a distinctive traditional snack found in various regions including Wuhan, Jingzhou, Mianyang...
Steamed Wuchang Fish
Steamed Wuchang Fish - a flagship of Hubei cuisine
Steamed Wuchang Fish (清蒸武昌鱼) is a traditional delicacy hailing from Hubei Province. This dish typically features fresh Wuchang fish as the primary ingredient,...
fried dousi
Fried Dousi - a local specialty in Hubei
Fried dousi (炒豆丝), a popular snack from Hubei Province, is created through a process of rapid stir-frying. The ingredients typically include 1000 grams...
Stewed Spare Ribs with Lotus Roots
Stewed Spare Ribs with Lotus Roots
Stewed Ribs with Lotus Roots (排骨藕汤) is a traditional delicacy from Hubei Province. It harmonizes the sweet essence of lotus roots with the rich flavor...
ji guan jiao (cockscomb dumplings)
Ji Guan Jiao (cockscomb Dumplings)
Ji Guan Jiao (鸡冠饺), also known as Cockscomb Dumplings, is a renowned delicacy hailing from Wuhan, Hubei Province, belonging to the rich tapestry of Hubei...
Enshi Hezha
Enshi Hezha - a local specialty
Enshi Hezha (恩施合渣), also known as “Lazy Bean Residue,” is a dish primarily made from soybeans. It is a common dish among the people of Enshi...
tujia oil tea soup
Tujia Youcha Tang (Oil Tea Soup)
Tujia Oil Tea Soup, also known as “Youcha Tang (土家油茶汤),” is a unique delicacy that combines the flavors of tea with the heartiness of soup....
sanxian doupi
Sanxian Doupi - One of the favorite snacks for breakfast
Sanxian Doupi (三鲜豆皮), a famous snack in Wuhan, Hubei Province, is a staple of the city’s breakfast scene (“guozao” in local parlance)....
hot dry noodles
Hot Dry Noodles - the most famous snack in Wuhan
Hot dry noodles (热干面), one of the most renowned snacks in Wuhan, stand out distinctively from cold noodles and soup noodles. The noodles are initially...