Tianjin Local Food

10 Must-Try Tianjin Street Food
10 Must-Try Tianjin Street Food
As a city with a rich history and unique culinary culture in Northern China, Tianjin boasts a myriad of delectable dishes that leave you craving for more....
chinese sesame pancake
Chinese Sesame Pancake - A cherished Traditional Street Food
In the diverse tapestry of Chinese cuisine, one delicacy stands out for its irresistible blend of flavors and textures – the 麻酱烧饼 (májiàng shāobǐng),...
Pan-Fried Pork Fillet or Guota Liji
Pan-Fried Pork Fillet or Guota Liji - A Well-Known Tianjin Dish
Pan-fried Pork Fillet, known as “Guo Ta Li Ji” (锅塌里脊) in Chinese, is an exquisite and renowned dish hailing from the culinary capital of northern...
gao gan - a famous snack in tianjin
Gao Gan - a famous snack in Tianjin
Gao Gan, also known as “糕干” in Mandarin, is a delightful and cherished snack hailing from the vibrant city of Tianjin, China. This delectable...
Candided Chestnuts - A Popular Snack in North China
Candided Chestnuts - A Popular Snack in North China
Candied Chestnuts, also known as 糖炒栗子 (táng chǎo lìzi) in Chinese, are a beloved and traditional snack that originated in North China. This delectable...
Eight Treasure Tofu - A famous dish in TIanjin
Eight Treasure Tofu - A famous dish in TIanjin
In the bustling city of Tianjin, nestled along the northeastern coast of China, a culinary gem known as “Eight Treasure Tofu” (八珍豆腐) has been...
ear-hole fried cake
The Ear-Hole Fried Cake - Tianjin's delectable delicacy
In the vibrant city of Tianjin, China, where a rich culinary heritage meets modern gastronomic delights, there is one unique delicacy that stands out from...
guoba cuisine in tianjin
Guoba Cuisine in Tianjin - Exploring the Flavorful Tradition
Tianjin, a vibrant metropolis in northern China, has a rich culinary heritage that spans centuries. Among its diverse and delectable offerings, Guoba Cuisine...
braised ox tails
Braised Ox Tails - a tantalizing and cherished dish
Braised Ox Tail, also known as “红烧牛尾” (hóng shāo niú wěi) in Mandarin, is a tantalizing and cherished dish that holds a special place in the...
ripe pear cake in tianjin
Ripe Pear Cake - delightful flavor of Tianjin
Nestled in the heart of China’s northern region, the enchanting city of Tianjin boasts a rich culinary heritage that is as diverse as it is intriguing....
zengbeng carp
Zengbeng Carp - the centerpiece of a grand feast
Zengbeng Carp, also known as 罾蹦鲤鱼, is a delectable and culturally rich cuisine originating from Tianjin, China. With a history dating back centuries, this...
tianjin mahua
Tianjin Mahua - a timeless delight of Chinese street food
Nestled in the northern part of China, Tianjin is a bustling metropolis known for its rich history, diverse culture, and vibrant culinary scene. Among...
goubuli baozi
Goubuli Baozi - Tianjin's Iconic Culinary Treasure
In the vibrant culinary landscape of China, one dish that stands out for its unique history, exceptional taste, and cultural significance is “Goubuli...
jianbing
Jianbing - a popular breakfast food
Jianbing (煎饼) is a popular Chinese street food that is commonly eaten for breakfast. It is a type of crepe that is made from a thin batter of wheat flour,...
tanghulu
Tanghulu - A popular sweet during winter
Tanghulu (糖葫芦) is a popular Chinese snack that is commonly enjoyed during the winter months. It consists of skewered fruit, typically hawthorns or Chinese...