dishes, sweets, snacks, noodles and other special food in Jiangsu
Daokou braised chicken (道口烧鸡) is one of the traditional specialty dishes of Daokou Town, Huaxian County, Anyang City, Henan Province. It is renowned as the “Number One Chicken in China” and is on par with Beijing roast duck. With a history dating back over 300 years to the 18th year of the Shunzhi reign in […]
Hui Mian noodles (烩面), originating from Henan Province, China, boast a long and illustrious history. According to historical records, this kind of food first appeared during the late Eastern Han Dynasty as a variant of coarse pancake noodles. Over time, through continuous innovation and improvement in noodle-making techniques by the people of Henan, Hui Mian
Hui Mian Noodles – the most popular noodles in Henan Read More »