Jixi Stir-Fried Sweet Potato Vermicelli
Jixi Stir-Fried Sweet Potato Vermicelli, also known as Jixi Chao Fen Si (绩溪炒粉丝), is a beloved traditional dish from Jixi […]
Jixi Stir-Fried Sweet Potato Vermicelli, also known as Jixi Chao Fen Si (绩溪炒粉丝), is a beloved traditional dish from Jixi […]
Fuli Ji Roast Chicken (符离集烧鸡) is a renowned dish from Anhui Province, with a rich history that stretches back to
Fuli Ji Roast Chicken – A Historic Delicacy from Anhui Read More »
Wuhu Shrimp Roe Noodles (芜湖虾籽面), a distinctive traditional snack from Wuhu City in Anhui Province, are an essential part of
Wuhu Shrimp Roe Noodles – Pearl of Anhui’s Rich Food Culture Read More »
Huainan Beef Soup (淮南牛肉汤) is a beloved dish with deep historical roots, originating in the Huainan region of Anhui Province.
Huainan Beef Soup: A Rich and Savory Tradition from Anhui Read More »
Huizhou Stinky Mandarin Fish, known as Huizhou Chou Guiyu (徽州臭鳜鱼), is a unique and flavorful dish with a history dating
Stinky Mandarin Fish – A Unique Delicacy in Huizhou Read More »