Hebei Snack

Tangshan Matang, also known as Sesame Sugar, is a traditional local delicacy from Tangshan, Hebei, China. This sweet treat is made from a combination of simple ingredients, including flour, white sugar, honey, peanut oil, sesame oil, maltose, osmanthus, and more. Matang is characterized by its thin and delicate layers, offering a delightful blend of softness […]

Qizi Shaobing (棋子烧饼), also known as Chess Piece Buns, is a distinctive specialty hailing from the Tangshan region of Hebei Province in China. These unique pastries derive their name from their resemblance to small drums or chess pieces. Qizi Shaobing is crafted using a blend of pork oil and fragrant sesame oil in the pastry,

Xihe Rougao or Xihe Meat Cake, also known as “西河肉糕” in Chinese, is a traditional local snack originating from Shenze County in Shijiazhuang City, Hebei Province, China. It is characterized by its vibrant red color, delightful aroma, and a flavor that is rich but not overwhelming. This beloved dish is enjoyed by people of all

Xianghe Meat Pie, known as “香河肉饼” in Chinese, is a unique regional specialty hailing from Xianghe County in Langfang City, Hebei Province, China. This culinary delight is characterized by its thin, crispy crust, generous meat filling, rich oiliness, and a texture that offers a delightful softness when savored. It is a beloved dish that caters